Blog
The Cocoa Corner – Chocolate Blog & Recipes
Welcome to The Cocoa Corner, your source for chocolate inspiration! Discover delicious chocolate recipes, expert baking tips, and behind-the-scenes stories from our York chocolate kitchen. Learn about ethical chocolate making, The Chocolate Dream initiative, and get creative with chocolate in new and exciting ways.
What You’ll Find Here
- Easy chocolate recipes for home bakers
- Expert tips for working with chocolate
- Stories from our sustainable cocoa journey
- Seasonal chocolate ideas and inspiration
- The latest chocolate news and trends
Chocolate Sweet and Spicy Rub Recipe
You don't need to wait until dessert to enjoy some chocolate, in fact chocolate is ideal to be used in BBQ food, including, meats, veg and tofu. Click "continue reading" to get a copy of our Chocolate Sweet and Spicy Rub recipe.
Can chocolate be stored in the fridge?
The most common questions that we are asked as British manufacturers of delicious chocolates is: "can I store my chocolate in the fridge?" It's a controversial question, but one we're willing to answer. Click "continue reading" to find out more.
Is Chocolate Vegetarian Friendly?
Chocolate comes from a plant and in its purest form is vegetarian (and vegan). It is through the additions of other ingredients during the chocolate process which can make it unsuitable for vegetarians. Click "continue reading" to discover more.
What does the “Trading Fairly” model mean?
Knowing where your chocolate comes from ensures you can make the very best choices regarding what matters to you. If provenance is important, you'll want to understand where in the world cocoa is grown, if ethical chocolate is important to...
Dark Chocolate BBQ Sauce Recipe
Dark Chocolate BBQ Sauce is relatively easy to make at home. Using a few simple ingredients and our delicious dark chocolate, you could be adding new depths to your BBQ this summer. To get a copy of our recipe, click "continue reading".
Dark Chocolate Balsamic Dressing Recipe
Ideal to serve with strawberries, rocket salads or to simply pour over salmon, our dark chocolate balsamic dressing recipe will compliment any BBQ delicacy. To get a copy of the recipe, click "continue reading".
Unveiling our rebranded gin-infused chocolate bars
To mark Gin and Tonic Day, we're delighted to unveil our rebranded range of gin-fused chocolate bars which includes a new flavour. Click "continue reading" to find out more about the rebrand and the new addition to the range.
International Women’s Day: Women in British Manufacturing
To mark International Women's Day, we talk to our founder, Linda Barrie about life in the manufacturing industry and why more women should consider careers in the sector.
Can Classical Music Change The Taste Of Cocoa?
Can classical music have an effect on the flavour profile of cocoa beans? It's an interesting question which Luker Chocolate (our chocolate supplier) is currently researching in Columbia.