A delicious and easy to make chocolate martini mocktail recipe. You only need a few simple ingredients to be able to enjoy your hot chocolate flakes all year round. Click “continue reading” to get a copy of our chocolate martini mocktail recipe.
Having an environmentally friendly Easter can be done, however it’s a case of knowing what planet friendly chocolate is and where to find it. Press “continue reading” to find out how we can have a planet friendly Easter this year.
A hot chocolate station is a great addition to add to your kitchen in the run-up to the festive season, or if you are like me, all year round! A drinking chocolate station can be easily made up. Click “continue reading” to find out more.
We’re delighted to unveil the UK’s first range of Vegan Trademark registered oat m!lk chocolate bars. Click “continue reading” to discover more about the plant based range and what inspired us to introduce an oat m!lk chocolate collection.
We take great pride in working closely alongside our chocolate supplier and cocoa farmers. Today, we’d like to give you a taster of what it is like to be a Colombian cocoa farmer. Click “continue reading” to find out more.
You don’t need to wait until dessert to enjoy some chocolate, in fact chocolate is ideal to be used in BBQ food, including, meats, veg and tofu. Click “continue reading” to get a copy of our Chocolate Sweet and Spicy Rub recipe.
Dark Chocolate BBQ Sauce is relatively easy to make at home. Using a few simple ingredients and our delicious dark chocolate, you could be adding new depths to your BBQ this summer. To get a copy of our recipe, click “continue reading”.
Ideal to serve with strawberries, rocket salads or to simply pour over salmon, our dark chocolate balsamic dressing recipe will compliment any BBQ delicacy. To get a copy of the recipe, click “continue reading”.
